Coffee is more than just coffee. There are all kinds of brewing methods and at least as many rituals. Some drink just one cup a day, but take the time to brew the perfect cup. Others can’t imagine their day without a steady flow of coffee. And then there are all those in between. Read more about the different brewing methods and learn about what characterises them. Maybe it’s time to try something new.
More than just coffee
All kinds of brewing methods – which one is your favourite?
Brew your espresso with the Collar espresso maker, using freshly ground coffee straight from the Collar coffee grinder in the same collection. The Collar espresso maker works like the classic Italian moka pot, where steam is pressed through the coffee filter and settles as a creamy, intense coffee in the upper chamber of the coffee maker.
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The Theo coffee maker is designed for the pour over and slow brew methods, where the paper filter and coffee are placed in the included drip filter, and the boiled water is slowly poured over the coffee in a circular motion. The pour over method takes time and requires attention to detail. The drip filter is specially designed for this type of brewing method, and ensures that the water does not flow through the filter too quickly.
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French press brewing is one of the easiest coffee brewing methods. Coarse ground coffee is used in order to achieve the best flavour experience. The coffee is poured directly into the pot, boiling water is poured over it and the coffee steeps for 3-4 minutes before the plunger is pressed to the bottom. Afterwards, use our Stelton coffee collector with your coffee maker for easy removal of the coffee grounds.
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Our range includes a variety of French press designs. The Theo French press coffee maker is made of matte black stoneware in a style that combines Scandinavian design with Asian culture. If you are a fan of simple design and clean lines, the world-renowned EM77 jug is also available in a French press coffee maker version, so you can enjoy your coffee brewed directly in this stunning design.
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Many people swear by coffee brewed in a good old-fashioned coffee maker - especially because it’s easy and quick. It’s a good idea to pour the coffee into a vacuum jug after brewing, so that it retains heat and presents itself better when served. The EM77 vacuum jug, which has been made in Denmark since 1977, is probably our most well-known vacuum jug.
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Our popular Emma collection also includes a selection of vacuum jugs featuring stylish design and a Nordic colour palette. The main features of the Emma collection are the shaped handles in beech wood and clean lines. The vacuum jug is easy to use and opens and closes with a single click on the lid.
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The Amphora vacuum jug with its organic design and classic colours is also an excellent choice if you want to serve filter coffee from a vacuum jug.
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Some may frown upon freeze-dried coffee mixed with water, but there’s no reason to! There are now so many products on the market that you can make a good cup of coffee in no time at all. Instant coffee is especially practical when you need to make a single cup of coffee, for example, to bring with you in a vacuum
insulated cup.
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Our To Go Click cups come in two sizes and there are many colours to choose from. The cup has a ‘smart click’ feature that lets you open and close the cup easily with a push on the top. What’s more, you can drink from all sides of the cup.
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